![]() ![]() Perfume: The Story of a Murderer Directed by Tom Tykwer (2006) - Moviestill Grenouille’s Process of Enfleurage From there, the oil gets evaporated and turns into the perfume. After the wait, you repeat the process for a couple more times using the same fats but with new fresh ingredients.Īfter the fat is completely saturated with fragrance, you separate the oils from the fat using alcohol. The purpose of this wait is for the fat to be saturated with the fragrant molecules. You would first need to spread the fat across the flat surface, press your ingredients into them and then wait a while for about 48 hours. In a nutshell, you would need a flat surface, alcohol such as 90% ethyl alcohol, your fresh ingredients that you would like to extract the scent from (usually flowers), and animal fats such as lard. It’s considered a labour-intensive and time-consuming method which makes certain perfumes collected in this manner very expensive. Firstly, it is worth mentioning that enfleurage is an age-old method that is used to preserve scents. ![]()
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